Real Food Fermentation: Preserving Whole Fresh Food With Live Cultures In Your Home Kitchen fire Intended for both small- and

Intended for both small- and medium-sized gardens

The no-dig approach works as well in small spaces as in extensive gardens

you can enjoy fresh and delicious butter

durable appliance that works well for those who don't need the industrial output of a larger machine

Fertilization needs and soil/site requirements

Real Food Fermentation: Preserving Whole Fresh Food With Live Cultures In Your Home Kitchen fire Intended for both small- andPreserve your favorite foods through every season with Real Food Fermentation. Control your own ingredients, techniques, and additives. Learn a practical food preparation skill youll use again and again. And express yourself by making something unique and whole. Inside youll find: All the basics: the process, the tools, and how to get started A guide to choosing the right ingredients Sauerkraut and beyond: how to ferment vegetables, including slaw