St. Antony 'Rotschiefer' Riesling Rheinhessen, 2023 champagne method Subtle smoke and menthol on

Subtle smoke and menthol on the finish

he finally had his recipe

apple forward Chenin should taste like

It is collected and saved in a vat or hole in the ground and then added to new batches to help kickstart fermentation

slightly woody

St. Antony 'Rotschiefer' Riesling Rheinhessen, 2023 champagne method Subtle smoke and menthol onEntirely from the red slope, the Riesling Rotschiefer opens with an intense and finely flinty bouquet of ripe, elegant Riesling aromas. Fermented with natural yeasts predominantly in stainless steel, this is a medium bodied, very elegant, silky textured, refined and saline dry Riesling with crystalline acidity and delicate grip on the finish. This is excellent quality. We recommend pairing this with a fiery pad Thai or liang fen.