Azienda Agricola Musso 'Pora' Barbaresco Riserva DOCG, 2019 Xarel-lo you may pair it with

you may pair it with meatier fish stews

Jacoutin employs traditional methods on terrain so dramatic that mechanization remains impossible

Maison Ferrand also co-owns Logis d’Angeac

A perfect example of village Chablis

scorched agave would be the centerpiece of their next annual Organic release: Batch “Ceniza” (meaning “ash”)

Azienda Agricola Musso 'Pora' Barbaresco Riserva DOCG, 2019 Xarel-lo you may pair it with100% Nebbiolo. A benchmark vintage for Barbaresco: long, balanced growing season with ideal ripening conditions. Wines are structured, complex, and age worthy combining power and finesse. Medium garnet with brick orange hues at the rim, showing graceful evolution while retaining vibrancy. Elegant, layered, and aromatic, with tertiary complexity beginning to unfold: dried red cherry, raspberry compote, and wild strawberry, rose petal, dried violet,