Vino Passito Terre Siciliane IGT, Etichetta Gianfranco Ferrè. Cantina Feudo del Pisciotto, 50 cl dolci pasquali glutine e suoi derivati

glutine e suoi derivati

the innovative ability of Manfredi senior (son of the first Manfredi) did not take long to come forward and he became the first to package oil in glass

Panzotta is recommended for both sweet and savory fillings

from "boiling" cooking to packaging

4- Fiasconaro artisan nougat 150 g made according to the Sicilian tradition with almonds and pistachios

Vino Passito Terre Siciliane IGT, Etichetta Gianfranco Ferrè. Cantina Feudo del Pisciotto, 50 cl dolci pasquali glutine e suoi derivatiA real challenge: Gewrztraminer and Smillon assembled in equal parts to create an atypical passito for Sicily. The intensely aromatic notes of Gewrztraminer marry perfectly with the excellent structure of Smillon; everything is supported by perfect acidity. Tasting notes: The aromatic notes and perfect acidity stand out. A product with balanced flavours, not excessively sweet and with clear hints of dried fruit, honey and rose. Pairings: Excellent