Victorinox - Santokumes Swiss Classic 17 cm top-20 The blade is hand polished

The blade is hand polished on a cloth wheel for the sharpest edge and ready to use straight out of the box

beef or pork

Korrelgrootte: De slijpsteen heeft een korrelgrootte van 400 wat er voor zorgt dat een echt bot mes herstelt

without discolouration

these knives offer the variety you need to effortlessly cut different foods

Victorinox - Santokumes Swiss Classic 17 cm top-20 The blade is hand polishedMeet the Santoku Knife with Dimples Swiss Classic 17 cm from Victorinox . This Swiss all rounder shares its DNA with the Japanese Santoku knife. A Santoku knife is the Japanese version of the European chef's knife and is suitable for 3 cutting tasks: chopping, slicing and carving meat, fish, fruit and vegetables. Unique features and specifications Made in Switzerland: The original Swiss army knife that everyone knows is made by Victorinox, just like