Rouleau à Patisserie à Entretoises 43 cm Caramel Beurre Salé Matériau en Silicone : Flexibilité

Matériau en Silicone : Flexibilité et anti-adhérence pour un démoulage facile et des résultats impeccables

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Cavity height 65 mm

This silicone mold withstands temperatures ranging from -40°C to +250°C

Attractive Visual Appeal: Adds a touch of originality and realism to your culinary and craft creations

Rouleau à Patisserie à Entretoises 43 cm Caramel Beurre Salé Matériau en Silicone : FlexibilitéRolling Pin with Spacing Rings The stainless steel rolling pin with spacing rings from Patisse is a versatile tool ideal for rolling out your doughs and fondants with perfect precision. Thanks to its adjustable thickness rings, this rolling pin allows you to control the thickness of your dough for uniform and professional results, whether for pies, cookies, or creative pastries. Features: Material: High quality stainless steel, durable and easy to