Cluster Dextrin® Oeuf BCAA 411: optimized leucine ratio

BCAA 411: optimized leucine ratio to activate protein synthesis

- Selenium (L-Sélénomethionine)

Enriched with coconut water for a natural mineral supply

10g/j à dissoudre dans shaker protéiné

Maltodextrin is a complex carbohydrate (oligosaccharide) of rapid assimilation of a neutral and not very sweet taste

Cluster Dextrin® Oeuf BCAA 411: optimized leucine ratioThe Dextrin cluster is a highly branched cyclic dextrin. This new type of ultra fast assimilation carbohydrate is produced thanks to an enzymatic reaction from waxy corn starch. The Dextrin cluster does not weigh on the stomach during training, has excellent solubility in water and a sweet taste and less pronounced than other dextrines.