"Terre Verdiane" - Lambrusco Emilia IGT (6 x 750 ml.) Prosciutto Intero A combination of Emilian excellence

A combination of Emilian excellence

This basket encapsulates the essence of Emilian cuisine

fine-grained dough offers an extraordinarily melt-in-the-mouth texture

a white condiment made from Trebbiano grapes

Saporoso Oro is a condiment made with Balsamic Vinegar of Modena aged for 8 years in oak barrels

"Terre Verdiane" - Lambrusco Emilia IGT (6 x 750 ml.) Prosciutto Intero A combination of Emilian excellence"Terre Verdiane" Lambrusco Emilia TGI is the traditional Lambrusco from Parma, with notes of red fruits such as morello cherries, strawberries and raspberries, and floral hints of rose and geranium. Fresh, lively and balanced, it is the perfect companion for cured meats, tortelli and typical Emilian dishes. An intense wine with a bright colour and exuberant foam.