2017 Calera Mount Harlan Viognier, California, USA (750ml) Port Finish and most red meats

and most red meats

it is all at once juicy and fresh with pomegranate

Ideal alongside egg with white d’Alba truffle

along with hints of cedar from aging in 10% new oak

and a long seamless finish

2017 Calera Mount Harlan Viognier, California, USA (750ml) Port Finish and most red meatsWINEMAKER'S NOTES: To underscore the enticing complexity of this cool climate Viognier, it was crafted using a combination of neutral French oak barrels, stainless steel and concrete tank. Alluring aromas of honeysuckle, white peach and citrus are echoed on the palate, where they mingle with luxurious notes of lemon meringue and jasmine that glide to a bright, zesty finish. TASTING NOTES: Aromas of toast, lemon preserves, orange marmalade and light