Marolo Barolo Chinato (750 ml) Sonoma Mountain Wine Spectator: 92 Points “A

Wine Spectator: 92 Points “A broad-shouldered red

It shows approximately the same evolution as the 1989 in bottle

hint of toasted oak

palm sugar

From the memoirs of Frances Mayes "Under the Tuscan Sun"

Marolo Barolo Chinato (750 ml) Sonoma Mountain Wine Spectator: 92 Points “ADistiller's Notes: From an ancient family recipe comes the 'Marolo Chinato', produced from noble wines flavored with infusions of herbs and barks such as: cinchona, rhubarb, gentian, coriander, cinnamon, cloves and others, which make it pleasant and suitable as a fragrant aperitif and as a fortifying after dinner drink. Its preparation ends with a long refinement in small oak barrels that gives it notable harmony and elegance.