Camu-Camu Format:100 vegetable capsules Widespread in Europe

Widespread in Europe

C'est juste du jus

noix ni gènes ou protéines génétiquement modifiés

Helps to guard against the rigors of winter and breathing more freely in case of cooling

Elle est nécessaire au métabolisme des graisses et à la production d'énergie

Camu-Camu Format:100 vegetable capsules Widespread in EuropeCamu Camu (Myrciaria dubia) is native to the Peruvian Amazon and has traditionally been cultivated by local populations to treat infections, relieve pain, and promote longevity. Our Camu Camu berries are grown outdoors according to organic farming standards, without genetic modification. They are hand harvested, dried, and ground into powder by farmers in the Ucayali region of Peru. This plant is one of the richest natural sources of vitamin C in the