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Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
• Traubensorten: 85% Pinot Noir
Pata Negra Paleta (Shoulder) 100% Ibérico Bellota (acorn-fed)
- Region: Barcelona (Spanien)
* Ideal with all kinds of mediterranean dishes
• Region: Galizien
chorizo iberico vela paprikawurst de bellota eichelmast 600g ibérico • Traubensorten: 85% Pinot Noir* From Ibrico pigs bred in the dehesa * Traditional recipe from Valle de los Pedroches * 3 Months of curation * Very good for sandwiches (bocadillos) and tapas Chorizo 100% Ibrico Bellota with 3 months of curation. Made according to traditional recipe in Crdoba (Spain). Low fat content. Region: Crdoba, Andaluca, Spain Net weight: 600g
US$ 745.00
US$ 145.00
US$ 245.00
US$ 545.00
US$ 145.00
US$ 245.00
US$ 245.00
US$ 19.00
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US$ 445.00
US$ 445.00
US$ 245.00
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